Menu
SET MENU
CRYSTAL
Price: 1,088 (per person, for parties of two or more)-
CHĀO CHÁO 8 TREASURES
selection of signature dumplings
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AROMATIC DUCK SALAD
with pomelo, pine nut, shallot
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CHĀO CHÁO SPICY TIGER PRAWN
Yellow Curry Sauce
$248
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SMOKED BLACK COD FISH 'SHANGHAI STYLE'
Pickled Cucumber, Garlic, Szechuan Peppercorn, Shaoxing Wine, Black Vinegar
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BRAISED SANPEI CORN FED CHICKEN
Chilli, Spring Onion, Garlic, Sweet Thai Basil
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WOK FRY BLACK PEPPER WAGYU TENDERLOIN
Garlic, Bell Pepper
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WOK FRY SEASONAL VEGETABLE
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CHĀO CHÁO FRIED RICE
Duck, Salted Egg Yolk, Spring Onion, XO Sauce
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THE FOREST
dark chocolate, cherry morello, raspberry chantilly, cherry sorbet
PEONY
(vegetarian menu) Price: 498 (per person)-
VEGETARIAN DIM SUM PLATTER
bamboo pith and white fungus, sweet corn and water chestnut, olive sugar snap, black truffle mushrooms.
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ASIAN GREEN SALAD
lotus roots, seasonal cress, black vinegar dressing
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STIR FRY LOTUS ROOT, SUGAR SNAP, MUSHROOMS
macadamia nut
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BRAISED BEAN CURD CLAYPOT
aubergine, chinese celery pumpkin, spicy bean sauce
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STIR-FRY FRENCH BEANS, PRESERVED OLIVE
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JASMINE RICE
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SELECTION OF SORBET
SUPREME
-
BRAISED WHOLE THREE-HEAD ABALONE, DRIED SHIITAKE MUSHROOM
$1,088
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CHARCOAL GRILLED AUSTRALIAN BLACK ANGUS TOMAHAWK
Per 100grams $208
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ROASTED PEKING DUCK
With Siberian Caviar Half $788
With Siberian Caviar Whole $1,388
With Black Truffle Foie Grass Sauce Half $788
With Black Truffle Foie Grass Sauce Whole $1,388
A LA CARTE
SOUP
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BRAISED SEASONAL WILD MUSHROOM
bean curd, coriander
$98
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VEGETARIAN HOT AND SOUR SOUP
shiitake mushroom, bamboo shoot
$118
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BRAISED ROYAL LOBSTER SWEET CORN
$198
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DOUBLE BOILED CANTONESE COLLAGEN FISH MAW
Chinese cabbage
$888
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BRAISED SUPERIOR BIRD'S NEST SOUP
bamboo pith, royal stock
$1,488
STARTER
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ASIAN GREEN SALAD
lotus root, seasonal cress, Chinese black vinegar dressing
$198
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AROMATIC DUCK SALAD
with pomelo, pine nut, shallot
$248
-
SALT AND PEPPER SQUID
$148
BAO
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PAN FRY SCALLOP BAO
Scallop, Pickle Cabbage, Lemon Dressing
1 piece $65
3 pieces $188
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CRISPY CHICKEN BAO
Chicken, Shallot, Mango, Papaya, Thai Chilli Dressing
1 piece $45
3 pieces $128
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MUI CHOI BEEF BAO
Short RIbs, Preserved Vegetable, Sesame Dressing
1 piece $55
3 pieces $158
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AROMATIC DUCK BAO
Roasted Duck, Rocket, Pamelo, Pomegranate, Duck Salad Dressing
1 piece $55
3 pieces $138
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CHĀO BAO PLATTER
Pan-Fried Scallop, Mui Choi Beef, Aromatic Duck, Crispy Chicken
$288
DIM SUM
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VEGETARIAN DIM SUM PLATTER
bamboo pith, white fungus, sweet corn, water chestnut, olive sugar snap, black truffle mushrooms
8 Pieces $228
24 Pieces $598
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CRISPY LOTUS BLOSSOM PUFF
black truffle, seasonal mushroom
$228
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CHĀO CHÁO 8 TREASURE
har gau, abalone shiumai, chicken shiumai, scallop spinach, seabass and prawn, roasted duck, olive sugar snap, black truffle
8 pieses $358
24 pieces $898
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STEAMED CHILEAN SEA BASS
prawn, celery, preserved vegetable, yellow curry sauce
$108
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SZECHUAN SPICY CHICKEN
prawn, yam bean, coriander in Szechuan chilli sauce
$98
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SHANGHAI XIAO LONG BAO
Iberico Pork
$128
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GOLDEN DYNASTY PLATTER
beef puff, duck with foie gras, chicken curry roll
$228
SEAFOOD
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GRILLED WHOLE SQUID
sha cha sauce
$188
-
CHĀO CHÁO SPICY TIGER PRAWN
Yellow Curry Sauce
$248
-
SPICY LEMONGRASS PRAWNS
shallot, curry leaf
$248
-
STIR FRY SCALLOP
organic asparagus, XO sauce
$308
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SMOKED BLACK COD FISH 'SHANGHAI STYLE'
pickled cucumber, garlic, Szechuan peppercorn, shoaxing wine, black vinegar
$288
-
LIVE TIGER GROUPER
Steamed with light soy sauce, Hunan style with salted chopped chilli peppers (per 100 grams) $128
deep-fried with light soy sauce, Mandarin sauce with pine nut (per 100 grams) $128
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HONG KONG STEAMED LIVE POMFRET
shredded onion, light soy sauce (per 100 grams) $68
MEAT / POULTRY
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KUNG PAO CHICKEN
dried chilies, spring onion, walnut
$168
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WOK FRY CHICKEN KARAAGE
with spicy mayo
$178
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CRISPY CHICKEN TREASURE 'SZECHUAN STYLE'
chili, Szechuan peppercorn, peanuts
$198
-
BRAISED SANPEI CORN FED CHICKEN CLAYPOT
bird eye chili, sweet Thai basil, garlic
$198
-
HALF GOLDEN IMPERIAL CHICKEN
lime, salt peppercorn, sambal sauce
$438
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WOK FRY SWEET AND SOUR PORK
bell pepper, onion, pomegranate
$198
-
BARBECUE PORK PLATTER
honey glazed Cantonese pork shoulder and crispy skin pork belly served with plum sauce
$288
-
PAN FRY NEW ZEALAND LAMB CHOPS
red chili, shallot, Szechuan peppercorn, cumin, garlic, preserved cabbage
$438
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ROASTED HALF TRUFFLE DUCK
yam bean, tea plant mushrooms, black truffle
$488
-
WOK FRY BLACK PEPPER WAGYU TENDERLOIN
garlic, bell pepper
$468
-
BRAISED SZECHUAN SHORT RIBS
seasonal vegetables pickles, Szechuan peppercorn, light soy sauce
$688
TOFU / VEGETABLE
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BRAISED BEAN CURD CLAYPOT
aubergine, Chinese celery, pumpkin, spicy bean sauce
$138
-
WOK FRY SEASONAL VEGETABLE
choice of garlic or oyster sauce
$88
-
STIR FRY FRENCH BEANS
preserved olive, minced chicken
$118
-
STIR FRY LOTUS ROOT, SUGAR SNAP, MUSHROOMS
macadamia nut
$128
-
WOK FRY CHINESE LETTUCE CLAYPOT
garlic, oyster sauce
$128
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STIR FRY WATER SPINACH, FERMENTED SHRIMP PASTE
garlic, shallot, dried shrimp, red chili pepper
$118
NOODLES / RICE
-
CHÃO CHÁO HAND-PULLED NOODLES
mushrooms, bean sprout, bonito flakes
$148
-
STIR FRY EGG NOODLES
prawn, spicy Malay sauce
$148
-
CRISPY NOODLES 'CANTONESE STYLE'
prawn, royal stock
$188
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BRAISED CRAB NOODLES 'HONG KONG STYLE'
$228
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WOK FRY AUSTRALIAN WAGYU BEEF HO FUN
$198
-
EGG FRIED RICE
Spring Onion
$128
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WOK FRY EGGPLANT / SWEET AND BLACK VINEGAR SAUCE
-
TRUFFLE FRIED RICE
abalone, prawn, scallop
$378
-
JASMINE RICE
$28
DESSERT
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THE FOREST
dark chocolate, cherry morello, raspberry chantilly, cherry sorbet
$118
-
ES TELER
coconut granita, avocado ice cream, grass jelly, pandan jelly, merah delima caviar, fresh jackfruit, pandan foam
$118
-
Caramelized Apple Tart
baked apples with caramel, gâteau breton and nestum crumble, apple crisp, vanilla ice cream
$118
-
Eastern Delight Tiramisu
Mascarpone cheese mousse, homemade ladyfingers biscuits, espresso rum syrup, unsweetened cocoa powder
$118
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CUSTARD SWAN
$128
-
Peanut chocolate caramel
$128
All prices are in Indonesian Thousand’s Rupiah and are subject to 11% government tax and a discretionary 10% service charge.
Consumer Advisory: Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shell stock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these ingredients may cause an allergic reaction.
COCKTAILS
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RED DRAGON
Vodka base infused with dragon fruit and sour orange, along with the addition of egg white. It offers a delightful fruity taste that is complemented by tannic undertones, resulting in a plush and satisfying drinking experience.
$158
-
FĒI FĒI
Burst of flavour with our Apricot Liqueur and Aperol cocktail, heightened by the tropical touch of passionfruit, citrus, and a fizzy finish. Delicate, fruity, and irresistibly refreshing.
$198
-
HÃO HÈ
Crafted with bourbon and complemented by the tropical flavors of mango and passionfruit, and enriched with the smooth, creamy texture of whey. It delivers a vibrant and balanced taste, with a silky smooth texture that enhances the overall drinking experience.
$178
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THE DYNASTY
Scotch whisky with a mix of ginger, mango, citrus, and strawberry. It offers a spiced flavour profile with a tall and refreshing presence. The fruity finish adds a delightful touch, providing a balanced and satisfying taste experience.
$178
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JUST FORTUNE
Made with a gin base, complemented by the flavours of cranberry, dirty pineapple, and citrus. It offers a lively and vibrant taste, with a touch of raciness and delicate nuances.
$158
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XIAJI KISS
Combines vodka with the delightful flavours of coconut, mango, passionfruit, and citrus. It results in a creamy, tropical, and fruity blend that is both refreshing and satisfying to the palate.
$168
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PROSPER
Made with Tequila Reposado, it combines the vibrant flavors of pineapple and blood orange, finished with a splash of soda. It delivers a bright and refreshing taste, with a lively effervescence that enhances the overall drinking experience.
$168
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POPINJAY
Infused with gin, it blends the refreshing taste of kyuri (Japanese cucumber) and the aromatic notes of basil with the sweetness of peach. Topped with a tropical fruit foam, it delivers a bright and balanced taste, with a silky smooth texture that enhances the overall drinking experience.
$178
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FÙYÒU FASHIONED
Bold richness of our Dried Plum Whisky cocktail, complemented by the sweet essence of blueberry and a touch of citrusy orange bitters. A unique blend for a delightful and luxurious experience
$198
-
TROPICAL SOUR
A tantalizing mix of coconut whisky, orange marmalade, lemon, passion fruit, and egg white creates a harmonious blend of tropical flavors. The tangy sweetness of the marmalade and citrusy notes of lemon are balanced by the creamy texture of egg white, offering a refreshing and indulgent drink that's sure to delight your taste bu
$188
-
SMOKEY CHINESE NEGRONI
A best seller, featuring spiced infused gin, vermouth, Campari, and applewood. It offers a sophisticated blend of flavors with the warmth of the spiced gin, the herbal notes of vermouth and Campari, all complemented by the subtle smokiness of applewood. This concoction delivers a bold and memorable drinking experience, with a balanced yet complex taste profile that keeps customers coming back for more.
$198
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KOPI MARTINI
Steeped in rum coffee, it merges the deep, rich flavors of dark cacao and espresso, sweetened with agave. It delivers a bold and intense taste, with a smooth and slightly sweet finish that enhances the overall drinking experience.
$188
MOCKTAILS
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VIRGIN XIÀJI
everyone's favourite sweet and tropical drink, made from homemade cream of coconut, lychee, mango and passion fruit
$88
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CRANBERRY COOLER
a warming and invigorating kind of drink, derived from virgin sangria. Mixed of pomegranate molasses, cranberry juice and homemade ginger beer
$88
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TROPIC TURMERIC
a hearty and rejuvenating drink, made from all tropical fruits flavour. A mix of turmeric, ginger, passion fruit and orange combined with mango and pineapple.
$88
WINE & SPARKLING BY THE GLASS
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Maschio Valdobbiadene
Glera, Veneto Italy, 2021
$168
-
Haha
Pinot Gris, Hawke’s Bay New Zealand, 2022
$168
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Calvet Cuvée Du Cap
Sauvignon Blanc - Bordeaux, France 2022
$188
-
Dark Horse Double Down
Cabernet Sauvignon, Zinfandel, Petite Syrah - Modesto, USA NV
$178
-
Umani Ronchi Podere
Montepulciano - Abruzzo, Italy 2021
$178
BEER
-
BINTANG
Lager, Indonesia
$75
-
HEINEKEN
Lager, Holland
$85
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KURA KURA ISLAND ALE
Ale, Indonesia
$130
SPIRIT
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WHISKEY
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JACK DANIEL’S
Glass $110
Bottle $1,800
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BULLEIT BURBON
Glass $120
Bottle $2,400
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JAMESON
Glass $120
Bottle $2,400
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MAKER’S MARK
Glass $120
Bottle $2,400
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MONKEY SHOULDER
Glass $120
Bottle $2,400
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BUFFALO TRACE
Glass $130
Bottle $2,500
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GLENLIVET 12 Y.O.
Glass $150
Bottle $2,600
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SINGLETON 12 YO
Glass $160
Bottle $3,200
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GLENFIDDICH 12 Y.O.
Glass $150
Bottle $2,600
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THE BALVENIE 12 Y.O.
$3,500
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SUNTORY THE CHITA
$3,600
-
SINGLETON 15 Y.O
$3,900
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LAGAVULIN 16 Y.O
Glass $250
Bottle $4,200
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MACALLAN DOUBLE CASK 12 Y.O.
Glass $250
Bottle $5,500
-
GLENLIVET 18 Y.O.
Bottle $6,500
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DALMORE KING ALEXANDER III
Bottle $10,500
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TEQUILA
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DON JULIO BLANCO
Glass $140
Bottle $2,700
-
DON JULIO REPOSADO
Glass $150
Bottle $3,000
-
CORDIGO ROSA
Glass $160
Bottle $3,200
-
CORDIGO REPOSADO
Glass $170
Bottle $3,500
-
JOSE CUERVO RESERVA DE LA FAMILIA
$7,000
-
CLASE AZUL REPOSADO
Bottle $9,000
-
DON JULIO 1942
Bottle $8,500
-
CLASE AZUL ANEJO
Bottle $30,000
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VODKA
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BELVEDERE
Glass $130
Bottle $2,600
-
GREY GOOSE
Glass $140
Bottle $2,800
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BELUGA NOBLE
Glass $150
Bottle $2,900
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BELUGA NOBLE MAGNUM 1.5L
Bottle $6,000
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BELVEDERE MAGNUM 3L
$13,000
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GIN
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WINT & LILA
Glass $110
Bottle $1,800
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BOMBAY SAPPHIRE
Glass $110
Bottle $2,100
-
BULLDOG
Glass $120
Bottle $2,500
-
ROKU JAPANESE CRAFT
Glass $130
Bottle $2,500
-
TANQUERAY NO. 10
Glass $140
Bottle $2,600
-
HENDRICK'S GIN
Glass $150
Bottle $2,800
-
RUM
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SAILOR JERRY'S
Glass $120
Bottle $2,400
-
Flor de Caña 7 y.o
Glass $140 per Glass
Bottle $2,600 per Bottle
-
RON ZACAPA CENTENARIO 23 Y.O.
Glass $180
Bottle $3,700
-
COGNAC
-
MARTELL VSOP
Glass $150
Bottle $2,900
-
HENNESSY VSOP
Glass $180
Bottle $3,800
-
HENNESSY XO
Bottle $8,200
** Mixer included
CHAMPAGNE & SPARKLING
-
Maschio Valdobbiadene
Glera - Veneto, Italy 2021
$880
-
Gramona Imperial Brut
Xarel lo - Penedes, Spain 2016
$1,980
-
Moët and Chandon Ice Impérial
Pinot Noir, Pinot Meunier, Chardonnay - Champagne, France NV
$4,500
-
Bollinger La Grande Annéene
France, Pinot Noir - Champagne, France 2014
$9,480
-
Dom Pérignon Brut
Chardonnay, Pinot Noir - Champagne, France 2012
$10,880
WINE
-
WHITE WINE
-
HaHa
Pinot Gris - Hawke’s Bay, New Zealand 2022
$800
-
Ernie Els
Sauvignon Blanc - Bordeaux, France 2022
$880
-
Rutherford Ranch
Chardonnay - Napa Valley, USA 2019
$1,280
-
E. Guigal Côtes de Rhône Blanc
Viognier, Roussanne, Marsanne, Claret - Rhone Valley, France 2018
$1,280
-
Cusumano Insolia
Nebbiolo - Terre Siciliane, Italy 2021
$1,480
-
Selbach Trutta Fario Kabinett
Riesling - Mosel, Germany 2020
$1,480
-
Cullen Mangan Vineyard
Sémillon, Sauvignon Blanc - Margaret River, Australia 2017
$1,680
-
Tyrrel’s Wines Vat 47
Chardonnay - Hunter Valley, Australia 2017
$2,500
-
ROSÉ WINE
-
Le Poussin Rosé
Grenache, Cinsault - Pays D’Oc, France 2018
$1,180
-
Tenuta Ammiraglia Alìe Rosé
Syrah, Vermentino - Toscana, Italy 2021
$1,380
-
RED WINE
-
Dark Horse Double Down
Cabernet Sauvignon, Zinfandel, Petite Syrah - Modesto, USA NV
$880
-
Umani Ronchi Podere
Montepulciano - Abruzzo, Italy 2021
$880
-
Mottura Stilio
Primitivo - Puglia, Italy 2020
$1,280
-
Mouton Cadet Réserve
Merlot, Cabernet Franc - St-Émilion, France 2018
$1,380
-
Peter Lehman The Barossan
Shiraz - Barossa Valley, Australia 2019
$1,380
-
Frescobaldi Nipozzano Chianti Rûfina
Sangiovese - Toscana, Italy 2018
$1,380
-
Smith and Hook
Merlot, Cabernet Sauvignon, Malbec - Soledad, USA 2019
$1,680
-
La Rioja Alta, Vina Alberdi Reserva
Tempranillo - Rioja, Spain 2018
$1,880
-
Undurraga Founders Collection
Carménère - Colchagua, Chile 2019
$1,980
-
Ronnie Melck Family Selection
Shyrah - Stellenbosch, South Africa 2019
$2,280
-
Le Vigne di Sammarco
Primitivo - Puglia, Italy 2018
$2,580
-
Château Belgrave Grand Cru Classé En
Merlot, Cabernet Sauvignon, Petit Verdot - Haut-Medoc, France 2014
$2,680
-
Viño Cobos Bramare
Malbec - Luján de Cuyo, Argentina 2020
$3,080
-
Meerlust Rubicon
Cabernet Sauvignon, Merlot, Cab Franc - Stellenbosch, South Africa 2018
$3,280
-
Andre Goichot Premier Cru Morgeot
Pinot Noir - Chassagne-Montrachet, France 2018
$3,580
-
Penfolds BIN 407
Cabernet Sauvignon - Barossa Valley, Australia 2019
$3,980
-
Azelia San Rocco Barolo
Nebbiolo - Piedmont, Italy 2018
$4,080
-
Domaine des Perdrix Rouge
Pinot Noir - Nuits-Saint-Georges, France 2020
$5,380
-
Almaviva
Cabernet Sauvignon - Puente Alto, Chile 2016
$11,080
-
Bodegas Roda Cirsion
Tempranillo, Graciano - Rioja, Spain 2019
$14,980
-
Chateau Cheval Blanc Grand Cru
Cabernet Franc, Merlot, Cab Sauvignon - St-Émilion, France 2012
$28,880
-
SWEET WINE
-
Tommasi Viticoltori Fiorato (375ml)
Rondinella, Molinara, Corvina - Veneto, Italy 2018
$1,380
-
Mouton Cadet Réserve Sauternes
Sémillon - Sauternes, France 2019
$1,580
-
Dow’s 10 Year Old Tawny
Touriga - Porto, Portugal NV
$1,980
NON -ALCOHOLIC
-
Water
-
AQUA REFLECTION STILL
380ml $55
750ml $85
-
AQUA REFLECTION SPARKLING
750ml
$95
-
Soft Drinks
-
COKE
$45
-
DIET COKE
$45
-
SPRITE
$45
-
TONIC WATER
$45
-
SODA WATER
$45
-
RED BULL
$60
-
TEA
$58
-
COFFEE
$55
-
Juice
-
WATERMELON JUICE
$65
-
ORANGE JUICE
$65
All prices are in Indonesian Thousand’s Rupiah and are subject to 11% government tax and a discretionary 10% service charge.
Consumer Advisory: Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shell stock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these ingredients may cause an allergic reaction.
MENU ITEMS
-
CRISPY DUCK ROLL
with hoisin sauce
$88
-
SALT AND PEPPER SQUID
$148
-
Cereal Prawn (6pcs)
prawn coated in batter with salted egg
$158
-
WOK FRY CHICKEN KARAAGE
with spicy mayo
$178
-
Fried Sesame Chicken Wings
$230
-
Charcoal Grilled Uighur Style Skewers
choice of chicken, lamb or beef
$688
-
AUSTRALIAN BLACK ANGUS TOMAHAWK
With truffle, Asian spice sauce
$2,088 per 100G
PLATTERS
-
Mixed Fruit Platter
$128
-
Fresh-Cut Fries Platter
choice of cheese, mala, truffle
$230
-
CHĀO BAO PLATTER
Pan-Fried Scallop, Mui Choi Beef, Aromatic Duck, Crispy Chicken
$288